The Best Homemade Bbq Meatball Recipe For Summer 2023
byPedes Manies•
0
Beyondmythoughts Homemade BBQ Meatballs from peachymee.blogspot.com
Introduction
Summer is finally here, and what better way to celebrate than with some delicious homemade BBQ meatballs? These mouth-watering treats are perfect for any occasion, whether it's a backyard barbecue with friends or a lazy Sunday afternoon with the family. In this article, we will share with you our favorite recipe for homemade BBQ meatballs, so grab your apron and let's get cooking!
Ingredients
To make the perfect BBQ meatballs, you will need the following ingredients: - 1 pound ground beef - 1/2 cup breadcrumbs - 1/4 cup milk - 1/4 cup chopped onion - 1 egg - 1 tablespoon Worcestershire sauce - 1 teaspoon garlic powder - 1/2 teaspoon salt - 1/4 teaspoon black pepper - 1 cup BBQ sauce
Preparation
1. Preheat your oven to 375 degrees Fahrenheit. 2. In a large mixing bowl, combine the ground beef, breadcrumbs, milk, chopped onion, egg, Worcestershire sauce, garlic powder, salt, and black pepper. Mix thoroughly until all ingredients are well combined. 3. Use your hands to form the mixture into small balls, around 1-2 inches in diameter. 4. Place the meatballs on a baking sheet lined with parchment paper, making sure to leave some space between each ball. 5. Bake the meatballs in the preheated oven for 20-25 minutes, or until they are cooked through and no longer pink in the center. 6. Remove the meatballs from the oven and let them cool for a few minutes. 7. In a small saucepan, heat the BBQ sauce over medium heat until it is warm and bubbly.
Cooking the Meatballs
Now that the meatballs are cooked, it's time to add the BBQ sauce! 1. Using a brush or spoon, coat each meatball with the warm BBQ sauce. 2. Return the meatballs to the baking sheet and bake for an additional 5-10 minutes, or until the sauce is caramelized and sticky. 3. Remove from the oven and let the meatballs cool for a few minutes before serving.
Serving Suggestions
These homemade BBQ meatballs are delicious on their own, but they also pair well with a variety of sides and toppings. Here are some of our favorite serving suggestions: - Serve with a side of coleslaw for a classic barbecue meal. - Top with chopped green onions or fresh cilantro for a pop of color and flavor. - Add some heat with a sprinkle of red pepper flakes or a dash of hot sauce. - Serve on a bed of rice or quinoa for a hearty and filling meal.
Conclusion
There you have it, our favorite recipe for homemade BBQ meatballs! With just a few simple ingredients and some easy steps, you can whip up a batch of these delicious treats in no time. So fire up the grill, grab some friends and family, and enjoy these mouth-watering meatballs all summer long!
