Lamb Rib Recipe Bbq: A Guide To Mouth-Watering Barbecue Delight In 2023


Grilled Lamb with Herbes de Provence Recipe
Grilled Lamb with Herbes de Provence Recipe from barbecuebible.com

Introduction

Are you craving for a delicious yet unique barbecue dish? Look no further than lamb ribs! These succulent pieces of meat are perfect for grilling and are sure to impress your guests. In this article, we will be sharing a mouth-watering lamb rib recipe BBQ that you can try at home.

Choosing the Right Ribs

Before we dive into the recipe, it's important to choose the right type of lamb ribs. You can either opt for baby lamb ribs or adult lamb ribs. Baby lamb ribs are smaller and more tender, while adult lamb ribs are larger and more flavorful. It's a matter of personal preference, so choose the one that suits your taste.

Marinade Preparation

The key to a delicious lamb rib recipe BBQ is the marinade. For this recipe, you will need the following ingredients: - 1 cup olive oil - 3 tablespoons fresh rosemary - 2 tablespoons fresh thyme - 4 cloves of garlic - 1 tablespoon salt - 1 tablespoon black pepper Combine all the ingredients in a bowl and mix well. Place the lamb ribs in a large resealable plastic bag and pour the marinade over the ribs. Make sure the marinade covers the ribs evenly. Seal the bag and refrigerate overnight.

Preparing the Grill

Before you start grilling, make sure to preheat your grill. Set it to high heat and let it heat up for at least 15 minutes. Once the grill is hot, lower the heat to medium-low.

Grilling the Ribs

Remove the lamb ribs from the marinade and discard the excess marinade. Place the ribs on the grill and let them cook for about 5 minutes on each side. Make sure to turn the ribs frequently to prevent them from burning. The total cooking time should be around 25-30 minutes.

Serving the Ribs

Once the lamb ribs are cooked, remove them from the grill and let them rest for a few minutes. This will allow the juices to settle and prevent the ribs from drying out. Serve the ribs with your favorite barbecue sauce and enjoy!

Tips and Tricks

- For a smoky flavor, add some wood chips to the grill. Hickory or mesquite wood chips work best with lamb ribs. - If you don't have fresh herbs, you can use dried herbs instead. However, fresh herbs are recommended for a more flavorful marinade. - Don't overcook the ribs. Lamb ribs are best when they are cooked medium-rare to medium.

Conclusion

There you have it – a delicious lamb rib recipe BBQ that's perfect for any occasion. With the right marinade and grilling technique, you can create a mouth-watering dish that will impress your guests. So fire up the grill and get ready to enjoy some delicious lamb ribs!

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