Summer is here, and it's time to dust off your grill and get cooking! One of the most delicious and versatile cuts of meat for the BBQ is the pork loin. Whether you're hosting a backyard BBQ for friends or looking for a quick and easy weeknight dinner, this pork loin BBQ recipe is sure to impress.
Choosing the Right Pork Loin
When it comes to pork loin, there are a few things to keep in mind. Look for a boneless pork loin that is 2-3 pounds in weight. Make sure the loin has a little bit of fat on the outside, as this will help keep the meat moist and flavorful during cooking.
Marinade and Rub
The key to a delicious pork loin BBQ recipe is in the marinade and rub. For the marinade, mix together olive oil, soy sauce, Worcestershire sauce, garlic, and brown sugar in a large bowl. Place the pork loin in the bowl and coat with the marinade. Cover and refrigerate for at least 2 hours or overnight. For the rub, mix together brown sugar, paprika, garlic powder, onion powder, salt, and pepper in a small bowl. Rub the mixture onto the pork loin, making sure to cover all sides.
Grilling the Pork Loin
Preheat your grill to medium-high heat. Remove the pork loin from the marinade and discard the marinade. Place the pork loin on the grill and cook for 25-30 minutes, turning occasionally, until the internal temperature reaches 145°F.
Resting and Slicing
Once the pork loin is cooked, remove it from the grill and let it rest for 10 minutes before slicing. This allows the juices to redistribute throughout the meat, making it juicy and tender. Slice the pork loin into 1/2 inch slices and serve with your favorite BBQ sauce.
Tips and Tricks
- For a smokier flavor, add wood chips to your grill before cooking. - If you don't have a grill, you can also cook the pork loin in the oven at 375°F for 25-30 minutes. - Make sure to use a meat thermometer to ensure the pork loin is cooked to the proper temperature. - Leftovers can be stored in the refrigerator for up to 3 days.
Conclusion
This pork loin BBQ recipe is sure to become a staple in your summer grilling repertoire. With a delicious marinade and rub, and a few tips and tricks, you can create a juicy and flavorful pork loin that will impress your family and friends. So fire up the grill and get cooking!
