Introduction
If you are a seafood lover, you will surely love the taste of BBQ shrimp. This classic dish is perfect for any occasion, whether it's a family gathering or a backyard barbecue. In this article, we will share with you a mouth-watering recipe for BBQ shrimp that you can easily prepare at home.Ingredients
Before we start with the recipe, let's take a look at the ingredients you will need:- 1 pound large shrimp, peeled and deveined
- 1/2 cup olive oil
- 1/4 cup Worcestershire sauce
- 1/4 cup lemon juice
- 1/4 cup hot sauce
- 4 cloves garlic, minced
- 1 tablespoon paprika
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 1 tablespoon salt
- 1/2 tablespoon black pepper
- 1/2 cup beer
- 1/2 cup unsalted butter, melted
Instructions
Now that you have all the ingredients, let's move on to the instructions:- Preheat your grill to medium-high heat.
- In a large bowl, combine olive oil, Worcestershire sauce, lemon juice, hot sauce, garlic, paprika, oregano, thyme, salt, and black pepper. Mix well.
- Add the shrimp to the bowl and toss to coat evenly.
- Skewer the shrimp onto metal skewers, leaving a little space between each shrimp.
- In a small bowl, mix the beer and melted butter.
- Brush the shrimp with the beer and butter mixture.
- Place the skewers on the grill and cook for 2-3 minutes on each side, until the shrimp turn pink and slightly charred.
- Remove the skewers from the grill and brush them again with the beer and butter mixture.
- Serve hot with your favorite side dish.
Tips
Here are some tips to help you make the perfect BBQ shrimp:- Make sure to clean and devein the shrimp properly before cooking.
- Marinate the shrimp for at least 30 minutes before grilling to enhance the flavor.
- Do not overcook the shrimp, as they can become tough and rubbery.
- Use metal skewers instead of wooden ones to avoid burning.
- You can also grill the shrimp without skewers by placing them directly on the grill.