The Perfect BBQ Ribs Recipe for Your Gas Grill
Summer is here, and it's time to fire up the grill and cook some delicious BBQ ribs. If you're looking for the perfect BBQ ribs recipe for your gas grill, look no further. In this article, we'll share our favorite BBQ ribs recipe that's sure to impress your friends and family.Ingredients
To make the best BBQ ribs on your gas grill, you'll need the following ingredients:- 2 racks of baby back ribs
- 1/4 cup of brown sugar
- 2 tablespoons of paprika
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 tablespoon of salt
- 1 tablespoon of black pepper
- 1 cup of your favorite BBQ sauce
Instructions
- Preheat your gas grill to 300°F.
- Combine brown sugar, paprika, garlic powder, onion powder, salt, and black pepper in a small bowl.
- Rinse the ribs and pat them dry with paper towels.
- Remove the thin membrane from the back of the ribs.
- Season the ribs generously with the spice rub, ensuring that it covers both sides.
- Place the ribs on the grill, bone side down, and close the lid.
- Cook the ribs for 2-3 hours, or until the meat is tender and starts to pull away from the bone.
- Brush the ribs with your favorite BBQ sauce and cook for an additional 15 minutes.
- Remove the ribs from the grill, let them rest for 5 minutes, and then slice and serve.
Tips for Perfect BBQ Ribs on Your Gas Grill
Here are some tips to ensure that your BBQ ribs turn out perfectly:
- Preheat your gas grill for at least 10 minutes before cooking.
- Keep the temperature consistent by not opening the lid too often.
- Use a meat thermometer to ensure that the internal temperature of the ribs reaches 165°F.
- Let the ribs rest for a few minutes before slicing and serving.
- Experiment with different spice rubs and BBQ sauces to find your favorite combination.
Conclusion
With this BBQ ribs recipe, you'll be able to impress your friends and family with delicious and tender ribs cooked on your gas grill. Follow the instructions and tips, and you'll be sure to have a successful BBQ cookout this summer.