Delicious Bbq Beef Recipe For The Perfect Summer Meal
byPedes Manies•
0
Barbecued Beef Ribs Recipe How to Make It from www.tasteofhome.com
Introduction
Summer is the perfect time to fire up the grill and enjoy some mouthwatering BBQ. Whether you're hosting a backyard cookout, going to a potluck, or just want to make a delicious meal for your family, this BBQ beef recipe is sure to impress. In this article, we will show you how to make juicy and tender beef that is full of flavor and easy to prepare.
Ingredients
To make this delicious BBQ beef recipe, you will need the following ingredients: - 3 pounds of beef brisket or chuck roast - 1 tablespoon of garlic powder - 1 tablespoon of onion powder - 1 tablespoon of paprika - 1 tablespoon of chili powder - 1 tablespoon of cumin - 1 tablespoon of salt - 1 tablespoon of black pepper - 2 cups of BBQ sauce (homemade or store-bought)
Instructions
1. Start by preparing your beef. Trim off any excess fat and pat it dry with a paper towel. 2. In a small bowl, mix together the garlic powder, onion powder, paprika, chili powder, cumin, salt, and black pepper. Rub the spice mixture all over the beef, making sure to coat it evenly on all sides. 3. Preheat your grill to medium-high heat. If using a charcoal grill, make sure the coals are evenly distributed and hot. 4. Place the beef on the grill and cook for 4-5 minutes per side, or until it is nicely seared. 5. Reduce the heat to medium-low and continue cooking the beef for another 2-3 hours, or until it is tender and cooked through. If using a charcoal grill, you may need to add more charcoal or move the beef to a cooler part of the grill to prevent it from burning. 6. During the last 30 minutes of cooking, brush the BBQ sauce over the beef, making sure to coat it evenly. Continue cooking until the sauce has caramelized and the beef is fully cooked. 7. Remove the beef from the grill and let it rest for 10-15 minutes before slicing it.
Tips
- For the best results, use a meat thermometer to ensure that the beef is cooked to an internal temperature of at least 145°F. - If you don't have a grill, you can also cook the beef in the oven. Preheat your oven to 325°F and place the beef in a roasting pan. Cover it with foil and bake for 2-3 hours, or until it is tender. Remove the foil and brush the BBQ sauce over the beef. Return it to the oven and bake for another 30 minutes, or until the sauce has caramelized. - If you like your BBQ beef spicy, feel free to add more chili powder to the spice rub. - To make your own BBQ sauce, mix together ketchup, brown sugar, Worcestershire sauce, apple cider vinegar, garlic powder, and onion powder. Adjust the seasonings to taste.
Conclusion
This delicious BBQ beef recipe is sure to become a new summertime favorite. With just a few simple ingredients and some patience, you can create a mouthwatering meal that will impress your friends and family. Whether you're a seasoned grill master or a beginner, this recipe is easy to follow and will result in juicy and tender beef that is full of flavor. So fire up the grill and enjoy a delicious summer meal!
