Dallas Bbq Chili Recipe: A Delicious And Easy-To-Make Dish


2022 State Fair of Texas Big Tex BBQ & Chili Challenge Calling All
2022 State Fair of Texas Big Tex BBQ & Chili Challenge Calling All from callingallcontestants.com

Introduction

Are you a fan of chili? Do you want to try a new recipe that will blow your taste buds away? Look no further than this Dallas BBQ chili recipe! It’s a delicious and easy-to-make dish that’s perfect for any occasion. Whether you’re hosting a party, having a family dinner, or just craving something hearty and satisfying, this chili recipe will not disappoint.

Ingredients

To make this delicious chili recipe, you will need the following ingredients:
  • 2 pounds of ground beef
  • 1 large onion, chopped
  • 1 green bell pepper, chopped
  • 2 cloves of garlic, minced
  • 1 can of kidney beans, drained and rinsed
  • 1 can of black beans, drained and rinsed
  • 1 can of diced tomatoes, undrained
  • 1 can of tomato sauce
  • 2 tablespoons of chili powder
  • 1 tablespoon of cumin
  • 1 tablespoon of paprika
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of cayenne pepper
  • 1/2 cup of BBQ sauce
  • 1/2 cup of beef broth

Instructions

Now that you have all the ingredients, it’s time to start cooking! Here’s how to make this delicious Dallas BBQ chili recipe:
  1. In a large pot or Dutch oven, cook the ground beef over medium-high heat until it’s browned and no longer pink. Drain the excess fat.
  2. Add the chopped onion, green bell pepper, and minced garlic to the pot with the ground beef. Cook for 5-7 minutes, or until the vegetables are tender.
  3. Add the drained and rinsed kidney beans and black beans, along with the undrained can of diced tomatoes and the can of tomato sauce.
  4. Add the chili powder, cumin, paprika, salt, black pepper, and cayenne pepper to the pot. Stir everything together until the spices are well distributed.
  5. Add the BBQ sauce and beef broth to the pot. Stir everything together.
  6. Bring the chili to a boil, then reduce the heat and let it simmer for 30-45 minutes. Stir occasionally.
  7. Taste the chili and adjust the seasonings as needed. You can add more chili powder, cumin, or BBQ sauce if you prefer.
  8. Serve the chili hot, topped with shredded cheese, chopped green onions, and a dollop of sour cream if desired.
  9. Enjoy!

Why You’ll Love This Recipe

There are so many reasons to love this Dallas BBQ chili recipe! Here are just a few:
  • It’s easy to make. You don’t need any fancy cooking skills or equipment to make this chili recipe. All you need is a pot, some basic ingredients, and a little bit of time.
  • It’s customizable. You can adjust the seasonings to suit your taste preferences. If you like your chili spicy, you can add more cayenne pepper or chili powder. If you prefer a milder flavor, you can reduce the amount of spices.
  • It’s hearty and satisfying. This chili recipe is packed with protein and fiber, making it a filling and satisfying meal. It’s perfect for a chilly evening when you want something warm and comforting.
  • It’s great for feeding a crowd. This recipe makes a large batch of chili, so it’s perfect for feeding a group of people. You can easily double or triple the recipe if you need to feed even more people.

Conclusion

If you’re looking for a delicious and easy-to-make chili recipe, look no further than this Dallas BBQ chili recipe! It’s packed with flavor and sure to satisfy your cravings. Whether you’re a seasoned cook or a beginner, you’ll love how easy and delicious this recipe is. So, what are you waiting for? Give it a try and see for yourself how delicious it is!

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