How To Make A Delicious Bbq Beef Burger Recipe By Jamie Oliver
byPedes Manies•
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The ultimate burger our top 6 recipes Jamie Oliver Features from www.jamieoliver.com
Introduction
If you are a burger lover and enjoy experimenting with different burger recipes, then you must try the BBQ beef burger recipe by Jamie Oliver. This recipe is simple, easy to make, and it will surely satisfy your taste buds. The BBQ beef burger recipe is a perfect combination of juicy beef, tangy BBQ sauce, and fresh vegetables, making it a perfect meal for any occasion. In this article, we will guide you through the step-by-step process of making this mouth-watering BBQ beef burger recipe by Jamie Oliver.
Ingredients
Before we dive into the cooking process, let's first take a look at the ingredients you will need to make the BBQ beef burger recipe by Jamie Oliver. You will need the following: - 1 lb. ground beef - 1/2 cup breadcrumbs - 1/4 cup milk - 1 egg - 2 tbsp. BBQ sauce - 1 tbsp. Worcestershire sauce - 1 tbsp. Dijon mustard - 1/2 tsp. smoked paprika - Salt and pepper to taste - 4 burger buns - 4 slices of cheddar cheese - 4 lettuce leaves - 4 slices of tomato - 4 slices of red onion
Step 1: Preparing the Beef Mixture
The first step in making the BBQ beef burger recipe by Jamie Oliver is to prepare the beef mixture. In a large mixing bowl, add the ground beef, breadcrumbs, milk, egg, BBQ sauce, Worcestershire sauce, Dijon mustard, smoked paprika, salt, and pepper. Mix all the ingredients together until well combined.
Step 2: Forming the Patties
Once the beef mixture is well combined, divide it into four equal portions. Shape each portion into a patty, making sure that they are about the same size and thickness.
Step 3: Heating the Grill
Preheat your grill to medium-high heat. Brush the grill grates with oil to prevent the burgers from sticking.
Step 4: Grilling the Burgers
Place the beef patties on the grill and cook for 4-5 minutes on each side or until they are cooked to your desired doneness. During the last minute of cooking, place a slice of cheddar cheese on each patty and let it melt.
Step 5: Assembling the Burgers
While the burgers are cooking, prepare the burger buns and toppings. Toast the buns on the grill for a few seconds until they are lightly toasted. Place a lettuce leaf, a slice of tomato, and a slice of red onion on the bottom half of each bun. Place the cooked patty with melted cheese on top of the vegetables. Add another layer of BBQ sauce and top with the other half of the bun.
Tips for Making the Perfect BBQ Beef Burger
- Use good quality beef with at least 20% fat content for juicy and flavorful burgers. - Do not overmix the beef mixture as it can result in tough and dry burgers. - Make sure the grill is hot before placing the burgers on it to sear the meat and prevent it from sticking. - Do not press down on the burgers while they are cooking as it can squeeze out the juices and make them dry. - Let the burgers rest for a few minutes after cooking to allow the juices to redistribute and make them more tender.
Conclusion
In conclusion, the BBQ beef burger recipe by Jamie Oliver is a simple yet delicious recipe that you can make at home. The combination of juicy beef, tangy BBQ sauce, and fresh vegetables makes it a perfect meal for any occasion. With the step-by-step guide and tips provided in this article, you can make the perfect BBQ beef burger that will surely impress your family and friends. So, fire up the grill and enjoy this mouth-watering burger recipe by Jamie Oliver!
