Bbq Ribs Oven Recipe: A Delicious And Easy-To-Make Treat


BEST EVER OVEN BBQ RIBS • Must Love Home
BEST EVER OVEN BBQ RIBS • Must Love Home from www.mustlovehome.com

Introduction

Are you a fan of BBQ ribs but don't have access to a grill? No problem! With this BBQ ribs oven recipe, you can enjoy succulent ribs without ever having to step outside. Whether you're hosting a party or just craving some delicious BBQ ribs, this recipe is sure to satisfy your taste buds.

Ingredients

To make these tasty ribs, you'll need the following ingredients:
  • 2 racks of baby back ribs
  • 1 cup of BBQ sauce
  • 1/4 cup of honey
  • 2 tablespoons of apple cider vinegar
  • 2 tablespoons of Worcestershire sauce
  • 1 tablespoon of garlic powder
  • 1 tablespoon of onion powder
  • 1 tablespoon of smoked paprika
  • Salt and pepper to taste

Instructions

1. Preheat your oven to 275°F. 2. Remove the membrane from the back of the ribs using a sharp knife. This will help the ribs cook more evenly and make them more tender. 3. Season the ribs with salt, pepper, garlic powder, onion powder, and smoked paprika. 4. Wrap the ribs tightly in aluminum foil and place them on a baking sheet. 5. Bake the ribs in the oven for 3 hours. 6. In a small bowl, mix together the BBQ sauce, honey, apple cider vinegar, and Worcestershire sauce. 7. After 3 hours, remove the ribs from the oven and carefully unwrap them from the foil. 8. Brush the BBQ sauce mixture all over the ribs, making sure they are evenly coated. 9. Return the ribs to the oven and bake for an additional 30 minutes, or until the sauce is caramelized and the ribs are tender. 10. Remove the ribs from the oven and let them rest for 5 minutes before slicing and serving.

Tips for Making the Best BBQ Ribs in the Oven

Here are a few tips to help you make the best BBQ ribs in the oven:
  • Use baby back ribs for the most tender and juicy result.
  • Remove the membrane from the back of the ribs to make them more tender.
  • Season the ribs generously with your favorite dry rub.
  • Wrap the ribs tightly in foil to keep them moist and tender.
  • Brush the BBQ sauce on the ribs during the last 30 minutes of cooking to caramelize the sauce.
  • Let the ribs rest for a few minutes before slicing to allow the juices to redistribute.

Conclusion

Now that you know how to make mouth-watering BBQ ribs in the oven, you can enjoy this delicious treat anytime you want. Whether you're cooking for a crowd or just for yourself, this recipe is sure to impress. So fire up your oven and get ready to savor the delicious taste of BBQ ribs.

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