Introduction
Korean BBQ chicken marinade is a delicious, flavorful way to spice up your meals. It's a combination of sweet, savory, and spicy flavors that will make your taste buds dance. This recipe has been passed down from generation to generation and is a staple in Korean cuisine.Why Korean BBQ Chicken Marinade?
Korean BBQ chicken marinade is a great way to add some excitement to your meals. The marinade gives the chicken a delicious flavor and tenderizes the meat. It's also a healthier alternative to other marinades that are high in sodium and preservatives.The Marinade Ingredients
To make the perfect Korean BBQ chicken marinade, you'll need the following ingredients:- 1 cup soy sauce
- 1/2 cup brown sugar
- 1/4 cup rice vinegar
- 1/4 cup sesame oil
- 1 tablespoon grated ginger
- 1 tablespoon minced garlic
- 2 teaspoons red pepper flakes
Marinating the Chicken
To marinate the chicken, follow these simple steps:- Place the chicken in a large ziplock bag.
- Mix all the marinade ingredients in a bowl.
- Pour the marinade into the bag with the chicken.
- Seal the bag and massage the marinade into the chicken.
- Refrigerate for at least 2 hours or overnight.
Cooking the Chicken
After marinating the chicken, you can grill, bake, or pan-fry it. Here are some cooking options:- Grill: Preheat the grill to medium-high heat. Grill the chicken for 5-7 minutes per side or until the internal temperature reaches 165°F.
- Bake: Preheat the oven to 425°F. Place the chicken on a baking sheet and bake for 25-30 minutes or until the internal temperature reaches 165°F.
- Pan-Fry: Heat a tablespoon of oil in a pan over medium-high heat. Add the chicken and cook for 5-7 minutes per side or until the internal temperature reaches 165°F.