The Best Ketchup-Based Bbq Sauce Recipe For 2023


10 Best Ketchup Hot Sauce Recipes
10 Best Ketchup Hot Sauce Recipes from www.yummly.com

Introduction

Barbecue sauce is an essential component of any good barbecue. It adds flavor, moisture, and a beautiful glaze to meats, vegetables, and other dishes. In this article, we will share with you the best ketchup-based BBQ sauce recipe for 2023. This recipe is easy to make, delicious, and perfect for any barbecue occasion.

Ingredients

Here are the ingredients you will need to make this ketchup-based BBQ sauce recipe:
  • 2 cups ketchup
  • 1/2 cup apple cider vinegar
  • 1/4 cup Worcestershire sauce
  • 1/4 cup brown sugar
  • 2 tablespoons mustard
  • 2 tablespoons honey
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

1. In a medium-sized saucepan, combine all of the ingredients. 2. Bring the mixture to a boil over medium-high heat, stirring occasionally. 3. Reduce the heat to low and simmer the sauce for 15-20 minutes, stirring occasionally. 4. Remove the sauce from the heat and let it cool to room temperature. 5. Once the sauce has cooled, transfer it to a blender or food processor and blend until smooth. 6. Pour the sauce into a container and store it in the refrigerator until ready to use.

Tips

Here are some tips to help you make the perfect ketchup-based BBQ sauce:
  • Use high-quality ingredients. The better the ingredients, the better the sauce will taste.
  • Adjust the spices to your liking. If you like your sauce spicier, add more cayenne pepper. If you prefer a milder sauce, reduce the amount of cayenne pepper.
  • Baste your meats with the sauce during the last 10-15 minutes of cooking for a beautiful glaze.
  • Store the sauce in an airtight container in the refrigerator for up to 2 weeks.

Conclusion

In conclusion, this ketchup-based BBQ sauce recipe is perfect for anyone who loves a good barbecue. It's easy to make, delicious, and versatile. You can use it on chicken, pork, beef, vegetables, and more. So why not give it a try at your next barbecue? We're sure you won't be disappointed!

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