Bbq Pork And Beans Recipe: A Perfect Meal For Any Occasion
byPedes Manies•
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BBQ Sauce Pulled Pork Burgers Delmaine Foods from www.delmaine.co.nz
The Perfect Combination of Meat and Beans
Are you looking for a delicious and satisfying meal to serve your family or friends? Look no further than BBQ pork and beans! This classic dish is a perfect blend of savory meat and flavorful beans, making it a favorite among many. Whether you're planning a backyard barbecue, a family dinner, or a potluck with friends, this recipe is sure to please.
A Versatile Recipe for Any Occasion
One of the best things about BBQ pork and beans is its versatility. You can serve this dish as a main course or a side dish, making it perfect for any occasion. Whether you're grilling burgers and hot dogs, or serving up a roast beef dinner, BBQ pork and beans is a delicious and satisfying addition to any meal.
Ingredients You'll Need
To make this classic dish, you'll need a few key ingredients. First, you'll need some boneless pork loin chops or a pork tenderloin. You'll also need a can of baked beans, some barbecue sauce, onion, garlic, salt, and pepper. You can also add other ingredients, such as bacon, green peppers, or jalapenos, to give the dish even more flavor.
Preparing the Pork and Beans
To make the dish, start by heating a skillet over medium-high heat. Cut the pork into small chunks, and cook it in the skillet until it's browned on all sides. Remove the pork from the skillet and set it aside. In the same skillet, saute the onion and garlic until they're soft and fragrant. Next, add the can of baked beans to the skillet, along with the barbecue sauce, salt, and pepper. Stir the ingredients together, then add the cooked pork back to the skillet. If you're using additional ingredients, such as bacon or green peppers, add them at this point as well.
Cooking the Dish to Perfection
Once all the ingredients are in the skillet, turn the heat down to low and cover the skillet. Let the dish cook for about 15-20 minutes, stirring occasionally, until the beans are hot and the pork is cooked through. If you prefer a thicker sauce, you can remove the lid and let the dish cook for an additional 5-10 minutes to allow the sauce to thicken.
Serving the Dish
When the dish is finished cooking, remove it from the heat and let it cool for a few minutes. Then, transfer it to a serving dish and garnish it with some fresh parsley or chopped green onions. Serve the dish hot, with some crusty bread or cornbread on the side.
Tips for Making the Perfect BBQ Pork and Beans
To make the perfect BBQ pork and beans, be sure to choose high-quality ingredients. Look for fresh pork loin chops or a tenderloin that's free of excess fat. Use a good-quality barbecue sauce that's not too sweet or too spicy. And don't be afraid to add your own twist to the recipe by adding extra ingredients, such as bacon or jalapenos.
Conclusion
BBQ pork and beans is a classic dish that's perfect for any occasion. With its delicious blend of savory meat and flavorful beans, it's sure to please even the pickiest eaters. So why not give this recipe a try at your next barbecue or family dinner? Your taste buds will thank you!
