Discover The Best Bbq Tri Tip Recipes In 2023


Grilled or OvenRoasted Santa Maria TriTip Recipe NYT Cooking
Grilled or OvenRoasted Santa Maria TriTip Recipe NYT Cooking from cooking.nytimes.com

The Perfect Cut for Your Next Barbecue Party

If you're looking for a delicious cut of meat to serve at your next barbecue party, look no further than the tri tip. This triangular cut of beef is tender, juicy, and packed with flavor, making it the perfect choice for grilling. In this article, we'll share some of the best BBQ tri tip recipes that will impress your guests and have them coming back for seconds.

Choosing the Right Tri Tip

Before we dive into the recipes, it's important to know how to choose the right tri tip. Look for a cut that has a nice marbling of fat, which will ensure that it stays moist and tender during cooking. A good tri tip should also have a deep red color and be firm to the touch. Ask your butcher for a tri tip with a weight of around 2 to 3 pounds for best results.

Preparing the Meat

To get the most out of your tri tip, it's important to prepare it properly. Start by trimming any excess fat and silver skin from the meat, then season it generously with your favorite BBQ rub or marinade. Let the meat sit at room temperature for at least 30 minutes before grilling to ensure even cooking.

Grilling Techniques

When it comes to grilling tri tip, there are several techniques you can use. One popular method is the reverse sear, which involves cooking the meat over indirect heat until it reaches your desired internal temperature, then searing it over high heat to create a crispy crust. Another option is to grill the tri tip over direct heat, flipping it every few minutes until it's cooked to your liking.

Recipe #1: Classic Tri Tip

For a classic tri tip recipe that's sure to please, start by seasoning your tri tip with a mixture of salt, pepper, garlic powder, and onion powder. Grill the meat over indirect heat until it reaches an internal temperature of 130°F for medium-rare, then let it rest for 10 minutes before slicing against the grain.

Recipe #2: Smoky Tri Tip

If you're a fan of smoky flavors, try this recipe that uses a blend of hickory and mesquite wood chips to infuse the meat with a rich, smoky taste. Season the tri tip with a rub made from smoked paprika, cumin, and chili powder, then grill it over indirect heat until it's cooked to your liking.

Recipe #3: Spicy Tri Tip

For those who like it hot, this spicy tri tip recipe is sure to please. Rub the meat with a mixture of chipotle powder, cayenne pepper, and brown sugar, then grill it over direct heat until it's nicely charred on the outside and cooked to your desired temperature.

Recipe #4: Garlic Butter Tri Tip

For a decadent twist on the classic tri tip, try this recipe that features a garlic butter sauce. Grill the meat over indirect heat, basting it with a mixture of melted butter, garlic, and parsley every few minutes. Once the tri tip is cooked to your liking, let it rest for 10 minutes before slicing and serving.

Final Thoughts

With these delicious BBQ tri tip recipes, you're sure to impress your guests at your next barbecue party. Whether you prefer classic flavors or something with a little more kick, there's a recipe here for everyone. So fire up the grill and get cooking!

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