The History Behind Carolina BBQ Rubs
Carolina BBQ rubs are a staple of Southern cuisine. They originated in the Carolinas in the early 1700s and were used to flavor pork, which was the primary meat of the region. BBQ rubs are a mixture of spices that are rubbed onto the meat before it is cooked. The rub is left on the meat for several hours, allowing the flavors to penetrate the meat and infuse it with a delicious smoky taste.Ingredients for the Perfect Carolina BBQ Rub
There are many different recipes for Carolina BBQ rubs, but the perfect blend includes a combination of sweet, spicy, and savory flavors. Here's a recipe for the ultimate Carolina BBQ rub:Ingredients
- 1/2 cup brown sugar
- 1/4 cup paprika
- 2 tablespoons salt
- 2 tablespoons black pepper
- 2 tablespoons chili powder
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon cumin
- 1 teaspoon cayenne pepper
How to Make the Carolina BBQ Rub
Making the Carolina BBQ rub is easy. Simply mix all the ingredients together in a bowl until well combined. You can store the rub in an airtight container for up to six months.How to Use the Carolina BBQ Rub
To use the Carolina BBQ rub, start by rubbing a generous amount onto your meat. Be sure to cover the meat evenly with the rub, pressing it into the surface so it adheres well. Let the meat sit for at least an hour, or overnight in the refrigerator to allow the flavors to fully penetrate the meat.Carolina BBQ Rub Tips and Tricks
Here are some helpful tips and tricks for using the Carolina BBQ rub:- If you're short on time, you can skip the refrigeration step and cook the meat right away. However, letting the meat sit with the rub overnight will give you the best flavor.
- If you prefer a spicier rub, increase the amount of cayenne pepper or add some red pepper flakes.
- If you're cooking a large piece of meat, like a pork shoulder or brisket, make sure to use enough rub to cover the entire surface area.
- For even more flavor, try adding a tablespoon or two of apple cider vinegar to the rub mixture.
Recipes to Try with Carolina BBQ Rub
Here are some delicious recipes to try with your Carolina BBQ rub:1. Pulled Pork Sandwiches
Ingredients:- 1 pork shoulder
- Carolina BBQ rub
- Hamburger buns
- BBQ sauce
- Rub the pork shoulder generously with the Carolina BBQ rub and let it sit for at least an hour.
- Cook the pork shoulder in a slow cooker on low for 8-10 hours, or until it's falling apart tender.
- Shred the pork and serve on hamburger buns with your favorite BBQ sauce.
2. Grilled Chicken Wings
Ingredients:- Chicken wings
- Carolina BBQ rub
- BBQ sauce
- Rub the chicken wings with the Carolina BBQ rub and let them sit for at least an hour.
- Grill the chicken wings over medium-high heat for 10-15 minutes per side, or until they're cooked through.
- Brush the wings with BBQ sauce and serve hot.