Are you looking for a perfect BBQ burger recipe that will make your taste buds dance? Look no further than Jamie Oliver's delicious recipe. This burger recipe will take your BBQ game to the next level, and your guests will be begging for more. You can never go wrong with a classic BBQ burger, but Jamie Oliver's recipe takes it to the next level.
Ingredients
To make Jamie Oliver's BBQ burger recipe, you will need the following ingredients: - 1 lb. ground beef - 1 large onion, finely chopped - 2 garlic cloves, minced - 1 tsp. smoked paprika - 1 tsp. Worcestershire sauce - 1 tsp. dried oregano - 1 tsp. dried thyme - 1 egg - Salt and pepper - 4 burger buns - Tomato ketchup - Mustard - Lettuce - Tomato slices - Cheese
Instructions
1. Start by preheating your BBQ grill to high heat. 2. In a large mixing bowl, combine the ground beef, finely chopped onion, minced garlic, smoked paprika, Worcestershire sauce, dried oregano, dried thyme, egg, salt, and pepper. Mix all the ingredients together until they are evenly combined. 3. Divide the mixture into four equal portions and shape them into patties. Make sure to create a slight indentation in the center of each patty to prevent them from puffing up during cooking. 4. Once the grill is hot, place the patties on the grill and cook for 4-5 minutes on each side or until fully cooked. 5. While the burgers are cooking, prepare the burger buns by toasting them on the grill for a few seconds. 6. Once the burgers are cooked, remove them from the grill and let them rest for a few minutes. 7. Assemble the burgers by spreading some tomato ketchup and mustard on the buns, add some lettuce, tomato slices, cheese, and the cooked patties. 8. Serve hot and enjoy!
Tips for Making the Perfect BBQ Burger
Here are some tips to help you make the perfect BBQ burger: - Choose high-quality ground beef with a fat content of around 80%. This will ensure that your burgers are juicy and flavorful. - Make sure to season your burgers well with herbs and spices to add flavor. - Don't overwork the meat when forming the patties. Overworking the meat can cause the burgers to become tough. - Make an indentation in the center of each patty to prevent them from puffing up during cooking. - Let your burgers rest for a few minutes after cooking to allow the juices to redistribute.
Conclusion
Jamie Oliver's BBQ burger recipe is a must-try for all BBQ lovers. This recipe is easy to make, and the burgers turn out juicy and flavorful every time. With just a few simple ingredients and some basic grilling skills, you can make the perfect BBQ burgers that will impress your friends and family. So fire up the grill, and give this recipe a try at your next BBQ party.
