Little Smokies Recipe With Bbq Sauce: A Delicious Treat For Any Occasion


Crockpot BBQ Little Smokies The Salty Marshmallow
Crockpot BBQ Little Smokies The Salty Marshmallow from thesaltymarshmallow.com

Introduction

If you are looking for a delicious snack or appetizer that will satisfy everyone at your next party or gathering, look no further than little smokies with BBQ sauce. These bite-sized sausages are easy to make, and the addition of BBQ sauce gives them a sweet and tangy flavor that everyone will love. In this article, we will provide you with a step-by-step guide on how to make little smokies with BBQ sauce, as well as some tips for serving and storing them.

Ingredients

To make little smokies with BBQ sauce, you will need the following ingredients:
  • 1 package of little smokies (approximately 14 ounces)
  • 1 cup of your favorite BBQ sauce
  • 1/4 cup of brown sugar
  • 1/4 cup of honey
  • 1 tablespoon of apple cider vinegar
  • 1 teaspoon of smoked paprika
  • 1/2 teaspoon of garlic powder
  • 1/4 teaspoon of cayenne pepper

Step 1: Preparing the Little Smokies

Begin by preheating your oven to 350°F. Next, open the package of little smokies and drain any excess liquid. Place the little smokies in a large mixing bowl.

Step 2: Making the BBQ Sauce

In a separate mixing bowl, combine the BBQ sauce, brown sugar, honey, apple cider vinegar, smoked paprika, garlic powder, and cayenne pepper. Mix well until all the ingredients are fully combined.

Step 3: Adding the BBQ Sauce to the Little Smokies

Pour the BBQ sauce mixture over the little smokies in the large mixing bowl. Use a spoon or spatula to toss and coat the little smokies evenly with the BBQ sauce.

Step 4: Baking the Little Smokies

Transfer the little smokies to a baking dish or sheet pan. Bake in the preheated oven for 20-25 minutes, or until the little smokies are fully cooked and the sauce is bubbly and caramelized.

Tips for Serving and Storing Little Smokies with BBQ Sauce

Once the little smokies are fully cooked, they are ready to be served. You can serve them directly from the baking dish or transfer them to a serving platter. Little smokies with BBQ sauce are perfect for any occasion, from game day parties to holiday gatherings. If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the little smokies in a microwave-safe dish and heat for 30-60 seconds, or until heated through.

Conclusion

Little smokies with BBQ sauce are a delicious and easy-to-make treat that everyone will love. By following our step-by-step guide, you can make these tasty sausages in no time. Whether you are hosting a party or just looking for a quick snack, little smokies with BBQ sauce are sure to satisfy. So why not give them a try today?

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