Grilled Fruit Skewers with Easy Yogurt Dip Yummy Healthy Easy from www.yummyhealthyeasy.com
Introduction
Do you love the sweet, juicy taste of fresh fruit? What about the smoky, savory flavor of BBQ? If you answered yes to both questions, then you're in luck! In this article, we're going to explore the wonderful world of BBQ fruit recipes. These tasty dishes are perfect for summer BBQs, picnics, or any time you want to add a little sweetness to your savory grilling.
Why BBQ Fruit?
You might be wondering why you would want to grill fruit. After all, isn't grilling reserved for meat and vegetables? Well, the truth is that grilling fruit can be a game-changer. When you grill fruit, the natural sugars caramelize, creating a sweet and savory flavor that's hard to resist. Plus, grilling fruit is a healthier alternative to traditional desserts, as it doesn't require any added sugar or butter.
Top BBQ Fruit Recipes
1. Grilled Pineapple: Start with a ripe pineapple, slice it into wedges, and grill until caramelized. Serve as a side dish or dessert. 2. BBQ Peach Salad: Grill sliced peaches and combine with arugula, goat cheese, and balsamic dressing for a refreshing summer salad. 3. Grilled Watermelon Salad: Grill watermelon wedges and combine with feta cheese, basil, and a drizzle of olive oil for a unique and tasty salad. 4. Grilled Banana Splits: Cut a banana in half lengthwise, grill until caramelized, and top with your favorite ice cream and toppings. 5. BBQ Fruit Skewers: Thread sliced fruits, such as strawberries, peaches, and kiwis, onto skewers and grill until caramelized. Serve as a healthy dessert or snack.
Tips for Grilling Fruit
Grilling fruit can be a little tricky, as it tends to stick to the grill and can easily burn. Here are some tips to help you get the perfect grilled fruit every time: 1. Use a clean grill: Make sure your grill grates are clean and well-oiled before grilling fruit. 2. Use indirect heat: Fruit is delicate and can easily burn, so it's best to use indirect heat when grilling. This means placing the fruit on the cooler side of the grill. 3. Don't overcook: Most fruits only need a few minutes on the grill, so be sure to keep an eye on them to avoid overcooking. 4. Use foil or a grill basket: For smaller fruits, such as berries or cherries, consider using a foil packet or grill basket to prevent them from falling through the grates.
Conclusion
BBQ fruit recipes are a delicious and healthy way to add some sweetness to your summer grilling. Whether you're grilling peaches for a salad or making grilled banana splits for dessert, there are plenty of ways to incorporate fruit into your BBQ menu. Just remember to use clean grates, indirect heat, and keep an eye on your fruit to avoid burning. Happy grilling!
