Introduction
Are you a lover of chicken wings? Do you crave for a perfect blend of sweetness and spiciness in your chicken wings recipe? Look no further as we present to you the most delicious Honey BBQ Wings recipe that will make your taste buds dance with joy!Why Honey BBQ Wings?
Honey BBQ Wings are the perfect treat for every occasion. Whether you are hosting a party or just want a delicious snack, these wings are the perfect choice. The sweetness of the honey combined with the tanginess of the BBQ sauce gives the wings a unique flavor that is hard to resist.Ingredients
To make the perfect Honey BBQ Wings, you will need the following ingredients:- 2 pounds of chicken wings
- 1/2 cup of honey
- 1/2 cup of BBQ sauce
- 1/4 cup of soy sauce
- 2 tablespoons of olive oil
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 teaspoon of salt
- 1 teaspoon of black pepper
Instructions
Step 1: Marinate the Chicken Wings
In a large bowl, mix together honey, BBQ sauce, soy sauce, olive oil, garlic powder, onion powder, salt, and black pepper. Add the chicken wings to the bowl, and mix well to make sure that all the wings are coated with the marinade. Cover the bowl with plastic wrap, and refrigerate for at least 1 hour or up to overnight.Step 2: Preheat the Oven
Preheat the oven to 375°F.Step 3: Bake the Wings
Line a baking sheet with parchment paper. Place the marinated chicken wings on the baking sheet and bake for 25-30 minutes, or until the wings are cooked through and golden brown.Step 4: Glaze the Wings
In a small bowl, mix together 1/4 cup of honey and 1/4 cup of BBQ sauce. Brush the glaze over the wings and bake for an additional 5-10 minutes, or until the glaze is caramelized and sticky.Step 5: Serve and Enjoy
Let the wings cool for a few minutes before serving. Garnish with chopped green onions or parsley, and enjoy your delicious Honey BBQ Wings!Tips and Tricks
- For a spicier kick, add some hot sauce or chili flakes to the marinade.
- If you don't have an oven, you can also grill the wings on a barbecue for a smoky flavor.
- Make sure to line your baking sheet with parchment paper to prevent the wings from sticking to the pan.
- For a healthier option, you can also use boneless, skinless chicken breasts instead of wings.