Introduction
If you're a fan of lamb meat, you know how important it is to have the right seasoning to bring out its unique flavor. This is where a good BBQ lamb rub recipe comes in handy. In this article, we'll give you the ultimate guide on how to make the best BBQ lamb rub that will leave your taste buds craving for more.What is a BBQ Lamb Rub?
A BBQ lamb rub is a blend of herbs and spices that are used to season the lamb meat before grilling or roasting it. It's a simple and easy way to add flavor to your lamb meat without overpowering its natural taste.Ingredients
To make the best BBQ lamb rub, you'll need the following ingredients:- 1 tablespoon of smoked paprika
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 tablespoon of dried oregano
- 1 tablespoon of dried thyme
- 1 tablespoon of ground cumin
- 1 tablespoon of kosher salt
- 1 tablespoon of black pepper
Instructions
Now that you have all the ingredients, let's get started on making the BBQ lamb rub:- Mix all the ingredients in a bowl until well combined.
- Pat the lamb dry with a paper towel.
- Rub the BBQ lamb rub all over the lamb meat, making sure to cover all sides.
- Let the lamb rest for about 30 minutes to allow the flavors to penetrate the meat.
Cooking the Lamb
Once you've seasoned your lamb meat with the BBQ lamb rub, it's time to cook it to perfection. Here are some tips to help you get the best results:- Grill the lamb over medium-high heat for about 10-12 minutes per side for medium-rare.
- If you're roasting the lamb, preheat the oven to 375°F and cook for about 25-30 minutes per pound.
- Let the lamb rest for about 5-10 minutes before slicing to allow the juices to redistribute.