Delicious Bbq Steak Recipe You Need To Try In 2023


Japanese Beef Steak Recipe Japanese Cooking 101
Japanese Beef Steak Recipe Japanese Cooking 101 from www.japanesecooking101.com

Introduction

There's nothing quite as satisfying as a perfectly grilled steak, especially when it's cooked to perfection over hot coals on a BBQ. Whether you're a seasoned pro or a beginner, this BBQ Steak Recipe is sure to impress your family and friends.

The Meat

The quality of your steak is crucial to the success of this recipe. Choose a good quality steak, ideally a rib-eye or sirloin, that's at least 1 inch thick. Make sure the steak is at room temperature before cooking.

The Marinade

Before grilling, it's important to marinate the steak to enhance the flavor and tenderness. For this recipe, we recommend a simple marinade consisting of olive oil, garlic, salt, black pepper, and fresh rosemary. Mix the ingredients in a bowl and then rub the marinade all over the steak. Leave the steak to marinate for at least 30 minutes.

The BBQ

While the steak is marinating, prepare your BBQ. You want to make sure that your BBQ is hot and ready to go before you start cooking. This will ensure that your steak cooks evenly and develops a nice crust.

The Cooking

Once your BBQ is ready, it's time to start cooking. Place the steak on the BBQ and cook for around 4-5 minutes on each side for medium-rare. If you prefer your steak well-done, cook for a few minutes longer on each side.

The Resting

Once the steak is cooked, it's important to let it rest for a few minutes before slicing. This allows the juices to redistribute throughout the meat, making it more tender and flavorful. Cover the steak with foil and let it rest for at least 5 minutes.

Serving

Once the steak has rested, it's time to slice and serve. You can serve the steak as is or with your favorite side dishes. We recommend serving with a simple green salad or grilled vegetables for a healthy and delicious meal.

Tips

- Make sure your BBQ is hot before starting to cook the steak. - Use a meat thermometer to check the internal temperature of the steak to ensure it's cooked to your liking. - For a smokier flavor, add wood chips to your BBQ. - Let the steak rest before slicing to ensure maximum flavor and tenderness.

Conclusion

This BBQ Steak Recipe is a simple and delicious way to enjoy a juicy and flavorful steak. With a few simple ingredients and some basic grilling skills, you can impress your family and friends with this mouth-watering dish. So fire up that BBQ and get ready to enjoy some delicious steak!

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