Introduction
Who doesn't love a good BBQ? The smell of meat sizzling on the grill is enough to make anyone's mouth water. One of the most popular BBQ dishes is baby back ribs. These succulent ribs are perfect for a summer BBQ party or a family dinner. In this article, we will be sharing with you the ultimate BBQ baby back ribs recipe that is sure to impress your guests.Ingredients
Before we get started, let's take a look at the ingredients you will need to make these delicious baby back ribs:- 2 racks of baby back ribs
- 1 tablespoon of salt
- 1 tablespoon of black pepper
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 tablespoon of smoked paprika
- 1 cup of BBQ sauce
Instructions
Now that we have all our ingredients ready, let's get started on the recipe:Step 1: Preheat the Oven
Preheat your oven to 300°F. While the oven is heating up, remove the silver skin from the back of the ribs.Step 2: Season the Ribs
In a small bowl, mix together the salt, black pepper, garlic powder, onion powder, and smoked paprika. Rub the seasoning all over the ribs, making sure to cover both sides.Step 3: Cook the Ribs
Place the ribs on a baking sheet and cover them with aluminum foil. Bake the ribs in the oven for 2 hours or until they are tender.Step 4: Add the BBQ Sauce
Remove the ribs from the oven and brush them with BBQ sauce. Place the ribs back in the oven without the aluminum foil and cook for an additional 30 minutes.Step 5: Serve and Enjoy
Once the ribs are done, remove them from the oven and let them rest for a few minutes. Cut the ribs into individual portions and serve them with your favorite sides. Enjoy!Tips
To make the perfect BBQ baby back ribs, here are some tips to keep in mind:- Remove the silver skin from the back of the ribs to ensure that the seasoning and BBQ sauce penetrate the meat and create a flavorful dish.
- Use a meat thermometer to check the temperature of the ribs. The internal temperature should be around 145°F.
- Let the ribs rest for a few minutes before cutting them into portions. This will help the juices redistribute and keep the meat tender.
- Experiment with different BBQ sauces to find the one that suits your taste buds.