Bbq Pork Ribs Recipe: Perfect For Your Next Family Get-Together

byPedes Manies •March 08, 2023

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Classic Barbecue Pork Ribs with Smoky Bacon Barbecue Sauce recipe from www.epicurious.com

Introduction

Are you planning to host a family get-together or a barbecue party with your friends? If so, then one of the best dishes you can serve is BBQ pork ribs. These ribs are juicy, tender, and packed with flavor that will leave your guests wanting more. In this article, we will share with you a mouth-watering recipe for BBQ pork ribs that you can easily prepare at home.

Ingredients

To make the perfect BBQ pork ribs, you will need the following ingredients:

3 pounds of pork ribs
2 cups of BBQ sauce
1 cup of brown sugar
2 tablespoons of garlic powder
1 tablespoon of onion powder
1 tablespoon of paprika
1 tablespoon of salt
1 tablespoon of black pepper

Step 1: Preparing the Ribs

Before you start cooking the ribs, you need to make sure that they are properly prepared. First, remove the membrane from the back of the ribs. This will allow the seasoning to penetrate the meat and make it more flavorful. Next, season the ribs with garlic powder, onion powder, paprika, salt, and black pepper. Rub the seasoning onto the meat, making sure that it is evenly distributed.

Step 2: Cooking the Ribs

To cook the ribs, you can either use a smoker or an oven. If you are using a smoker, set the temperature to 225 degrees Fahrenheit and smoke the ribs for 4 to 6 hours. If you are using an oven, preheat it to 350 degrees Fahrenheit and bake the ribs for 2 to 3 hours. Once the ribs are cooked, remove them from the smoker or oven and let them rest for 10 to 15 minutes.

Step 3: Making the BBQ Sauce

While the ribs are resting, you can prepare the BBQ sauce. In a saucepan, mix together the BBQ sauce and brown sugar. Heat the mixture over low heat until the sugar has completely dissolved. Once the sugar has dissolved, remove the saucepan from the heat.

Step 4: Glazing the Ribs

Once the ribs have rested, brush the BBQ sauce onto them. Make sure that the ribs are evenly coated with the sauce. Next, place the ribs back into the smoker or oven and cook them for an additional 10 to 15 minutes. This will allow the sauce to caramelize and form a delicious glaze on the ribs.

Serving Suggestions

Once the ribs are done, you can serve them hot with your favorite side dishes. Some great options include baked beans, coleslaw, potato salad, or corn on the cob. You can also serve the ribs with a cold beer or a refreshing glass of lemonade.

Conclusion

In conclusion, BBQ pork ribs are a delicious and crowd-pleasing dish that is perfect for any occasion. With this easy-to-follow recipe, you can prepare mouth-watering ribs that will leave your guests raving. So, fire up the grill, grab some ribs, and get ready to impress your family and friends with your amazing culinary skills.