LimeChipotle Carnitas Tostadas Recipe Taste of Home from www.tasteofhome.com
Introduction
Summer is here and it's time to fire up the grill! If you're tired of the same old burgers and hot dogs, why not try something new? This BBQ carnitas recipe is the perfect way to spice up your summer menu. Carnitas are a traditional Mexican dish made with pork that's been slow-cooked until it's tender and juicy. The addition of BBQ sauce gives it a unique twist that's sure to be a hit with your family and friends.
Ingredients
To make this delicious BBQ carnitas recipe, you'll need the following ingredients: - 3 lbs. pork shoulder - 2 tbsp. olive oil - 1 onion, chopped - 4 cloves garlic, minced - 1 tsp. cumin - 1 tsp. oregano - 1 tsp. smoked paprika - Salt and pepper to taste - 1 cup BBQ sauce - 1/2 cup chicken broth
Instructions
1. Preheat your grill to medium-high heat. 2. Rub the pork shoulder with olive oil and season with salt and pepper. 3. Place the pork on the grill and cook for about 10 minutes on each side, or until it's nicely browned. 4. Remove the pork from the grill and place it in a slow cooker. 5. Add the chopped onion, minced garlic, cumin, oregano, smoked paprika, BBQ sauce, and chicken broth to the slow cooker. 6. Cover and cook on low for 8-10 hours, or until the pork is tender and falls apart easily. 7. Once the pork is cooked, remove it from the slow cooker and shred it with a fork. 8. Return the shredded pork to the slow cooker and mix it with the BBQ sauce mixture. 9. Cover and cook on low for another 30 minutes, or until the sauce has thickened. 10. Serve the BBQ carnitas on a bed of rice, with some grilled veggies on the side.
Tips
- If you don't have a slow cooker, you can also cook the pork in the oven at 325 degrees Fahrenheit for 3-4 hours. - You can also use a different cut of pork, such as pork butt or pork loin, if you prefer. - Feel free to adjust the amount of BBQ sauce and spices to your liking. - Leftover BBQ carnitas can be stored in the fridge for up to 3 days or in the freezer for up to 3 months.
Conclusion
This BBQ carnitas recipe is a delicious and easy way to add some variety to your summer menu. With just a few simple ingredients and some patience, you can create a dish that's sure to impress your guests. So fire up the grill and give it a try – you won't be disappointed!
