Introduction
Summer is here, and that means it's time to break out the grill and start cooking up some delicious BBQ recipes. Whether you're hosting a backyard BBQ or just looking for a tasty meal, we've got you covered with these easy and delicious recipes.Grilled Chicken Skewers
Ingredients:
- 1 lb boneless, skinless chicken breasts, cut into 1-inch pieces
- 1 red bell pepper, cut into 1-inch pieces
- 1 yellow onion, cut into 1-inch pieces
- 1 zucchini, cut into 1-inch pieces
- 1/4 cup olive oil
- 2 tbsp lemon juice
- 2 cloves garlic, minced
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions:
- Preheat grill to medium-high heat.
- Thread chicken, bell pepper, onion, and zucchini onto skewers.
- In a small bowl, whisk together olive oil, lemon juice, garlic, oregano, salt, and pepper.
- Brush skewers with marinade and grill for 10-12 minutes, turning occasionally, until chicken is cooked through.
This grilled chicken skewers recipe is perfect for a quick and easy summer meal. The marinade adds a delicious flavor to the chicken, and the vegetables add some color and nutrition to the dish. Serve with a side of rice, salad, or grilled bread for a complete meal.
BBQ Pulled Pork
Ingredients:
- 3 lbs boneless pork shoulder
- 1 cup BBQ sauce
- 1/2 cup chicken broth
- 2 tbsp brown sugar
- 1 tbsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Instructions:
- Preheat oven to 300°F.
- In a small bowl, mix together BBQ sauce, chicken broth, brown sugar, smoked paprika, garlic powder, onion powder, salt, and pepper.
- Place pork shoulder in a baking dish and pour the BBQ sauce mixture over it.
- Cover with foil and bake for 3-4 hours, until pork is tender and falls apart easily.
- Remove from oven and let cool for a few minutes. Then, shred the pork with two forks.
- Return the pulled pork to the baking dish and mix with the BBQ sauce. Bake for an additional 30 minutes, uncovered.
This BBQ pulled pork recipe is perfect for a summer party or gathering. The slow-cooked pork is tender and flavorful, and the BBQ sauce adds a delicious sweetness and tanginess to the dish. Serve on buns with coleslaw or potato salad for a classic BBQ meal.
Grilled Shrimp Skewers
Ingredients:
- 1 lb large shrimp, peeled and deveined
- 1 red bell pepper, cut into 1-inch pieces
- 1 yellow onion, cut into 1-inch pieces
- 1/4 cup olive oil
- 2 tbsp lemon juice
- 2 cloves garlic, minced
- 1 tsp dried oregano
- Salt and pepper to taste
Instructions:
- Preheat grill to medium-high heat.
- Thread shrimp, bell pepper, and onion onto skewers.
- In a small bowl, whisk together olive oil, lemon juice, garlic, oregano, salt, and pepper.
- Brush skewers with marinade and grill for 3-4 minutes per side, until shrimp is pink and cooked through.
This grilled shrimp skewers recipe is perfect for a light and healthy summer meal. The shrimp is quick and easy to cook, and the marinade adds a delicious flavor to the dish. Serve with a side of grilled vegetables or a salad for a complete meal.
Corn on the Cob
Ingredients:
- 4 ears of corn, husks removed
- 2 tbsp butter
- Salt and pepper to taste
Instructions:
- Preheat grill to medium-high heat.
- Brush corn with melted butter and season with salt and pepper.
- Grill corn for 10-12 minutes, turning occasionally, until kernels are tender and lightly charred.
This corn on the cob recipe is a classic side dish for any summer BBQ. The grilled corn is sweet and juicy, and the butter adds a delicious richness to the dish. Serve with a sprinkle of fresh herbs, such as parsley or cilantro, for some extra flavor.
Conclusion
These easy BBQ recipes are perfect for a delicious summer meal. Whether you're grilling up some chicken skewers, pulled pork, shrimp skewers, or corn on the cob, these recipes are sure to be a hit with your family and friends. So fire up the grill, grab some cold drinks, and enjoy the sunshine and delicious food.