Introduction
Are you a chicken wings lover? Do you want to try a unique and flavorful recipe that will leave your taste buds wanting more? Look no further, because we have the perfect recipe for you! In this article, we will be sharing the recipe for Dallas BBQ Hennessy Wings. This recipe is the ultimate combination of sweet and spicy flavors, and it is sure to be a crowd-pleaser at any gathering. So, let’s get started!Ingredients
To make these delicious wings, you will need the following ingredients:- 3 lbs of chicken wings
- 1 cup of Hennessy cognac
- 1 cup of brown sugar
- 1 cup of ketchup
- 1 cup of honey
- 1 cup of soy sauce
- 1 cup of hot sauce
- 1 tsp of garlic powder
- 1 tsp of onion powder
- 1 tsp of paprika
- 1 tsp of cayenne pepper
- Salt and pepper to taste
- Chopped scallions for garnish
Preparation
1. Preheat the oven to 400°F. 2. Line a baking sheet with parchment paper. 3. In a large bowl, mix together the Hennessy, brown sugar, ketchup, honey, soy sauce, hot sauce, garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper. 4. Add the chicken wings to the bowl and toss to coat them evenly with the sauce. 5. Place the wings on the prepared baking sheet and bake for 25-30 minutes, or until they are cooked through and crispy. 6. Once the wings are done, remove them from the oven and let them cool for a few minutes. 7. Garnish the wings with chopped scallions and serve them hot.Tips
Here are a few tips to help you make the best Dallas BBQ Hennessy Wings:- Marinate the chicken wings in the sauce for at least 2 hours before cooking them. This will help the flavors to develop and infuse into the meat.
- Use fresh chicken wings for the best results. Frozen wings tend to be watery and may not cook evenly.
- If you want the wings to be extra crispy, you can broil them for the last 2-3 minutes of cooking.
- Adjust the amount of hot sauce and cayenne pepper according to your spice tolerance. You can also use a milder hot sauce if you prefer.
- Make sure to baste the wings with the sauce while they are cooking to keep them moist and flavorful.