Bbq Rub Recipe For Pulled Pork


Crowd Pleasing Instant Pot Pulled Pork with Dry Rub Allergy Free Alaska
Crowd Pleasing Instant Pot Pulled Pork with Dry Rub Allergy Free Alaska from www.allergyfreealaska.com

The Best BBQ Rub for Pulled Pork

If you're a fan of pulled pork, then you know that the key to great-tasting meat is a delicious BBQ rub. Whether you're planning to cook your pork in the oven or on the grill, a good rub can make all the difference. In this article, we'll share with you our favorite BBQ rub recipe for pulled pork that you can use at home.

Ingredients

To make the best BBQ rub for pulled pork, you'll need the following ingredients:
  • 1/2 cup brown sugar
  • 1/4 cup paprika
  • 2 tablespoons salt
  • 2 tablespoons black pepper
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 1 tablespoon cumin
  • 1 tablespoon chili powder
  • 1 tablespoon cayenne pepper (optional)

Instructions

1. In a bowl, combine all the ingredients and mix well. 2. Rub the mixture generously on the pork shoulder, making sure to cover all sides. 3. Wrap the pork shoulder in plastic wrap and refrigerate for at least 4 hours (or overnight for best results). 4. When ready to cook, preheat your oven or grill to 225°F. 5. Cook the pork shoulder low and slow for about 8-10 hours, or until the internal temperature reaches 195°F. 6. Once the pork shoulder is cooked, remove it from the heat and let it rest for 10-15 minutes. 7. Using two forks, shred the pork shoulder into small pieces. 8. Serve the pulled pork with your favorite BBQ sauce and enjoy!

Tips for Making the Best BBQ Rub for Pulled Pork

If you want to take your BBQ rub to the next level, here are some tips to keep in mind:
  • Use fresh spices for the best flavor. If your spices have been sitting in your pantry for a while, they may have lost their potency.
  • Adjust the spice level to your liking. If you like your pulled pork spicy, add more cayenne pepper. If you prefer a milder flavor, omit the cayenne pepper altogether.
  • For best results, rub the mixture on the pork shoulder and let it marinate in the refrigerator overnight. This will allow the flavors to penetrate the meat and make it more tender.
  • Don't be afraid to experiment with different spices and herbs. You can add smoked paprika, oregano, or even coffee grounds to your BBQ rub to give it a unique flavor.

Conclusion

Making your own BBQ rub for pulled pork is easy and fun. With the right ingredients and a little bit of patience, you can create a delicious and flavorful dish that your friends and family will love. So next time you're in the mood for pulled pork, give this recipe a try and let us know how it turned out!

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