Slow Cooker Bbq Ribs Recipe: A Delicious And Easy Way To Cook Ribs


Crock Pot Ribs Slow Cooker BBQ Ribs Recipe (HOW TO VIDEO!)
Crock Pot Ribs Slow Cooker BBQ Ribs Recipe (HOW TO VIDEO!) from www.thecookierookie.com

Introduction

Are you craving some delicious and juicy ribs, but don't have the time to slow cook them in the oven or grill them outdoors? Look no further! With this slow cooker BBQ ribs recipe, you can have mouth-watering ribs in just a few simple steps. This recipe is perfect for those who want to enjoy delicious ribs without the hassle of traditional cooking methods.

Ingredients

To make these slow cooker BBQ ribs, you will need the following ingredients: - 2 pounds of pork baby back ribs - 1 cup of your favorite BBQ sauce - 1/2 cup of brown sugar - 1/4 cup of apple cider vinegar - 1 tablespoon of Worcestershire sauce - 1 tablespoon of smoked paprika - 1 teaspoon of garlic powder - Salt and pepper to taste

Instructions

Follow these simple instructions to make the perfect slow cooker BBQ ribs: 1. Start by preparing the ribs. Remove the membrane from the back of the ribs and season both sides with salt and pepper. 2. In a small mixing bowl, combine the BBQ sauce, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, and garlic powder. Mix well to ensure all ingredients are combined. 3. Pour the mixture over the ribs, making sure to coat them evenly. 4. Place the ribs in a slow cooker and cook on low heat for 6-8 hours or on high heat for 3-4 hours. The ribs should be tender and falling off the bone when done. 5. Once the ribs are cooked, remove them from the slow cooker and place them on a baking sheet. 6. Preheat your oven's broiler on high heat. 7. Brush the ribs with additional BBQ sauce and place them under the broiler for 2-3 minutes, or until the sauce has caramelized and the ribs are slightly charred. 8. Serve the slow cooker BBQ ribs hot and enjoy!

Tips for Making the Perfect Slow Cooker BBQ Ribs

- Choose high-quality ribs. Look for meaty and tender ribs that are not too fatty. - Remove the membrane from the back of the ribs before seasoning them. This will allow the seasonings to penetrate the meat better. - Don't be afraid to use your favorite BBQ sauce. You can experiment with different flavors and brands to find the perfect sauce for your taste. - If you don't have apple cider vinegar, you can substitute it with white vinegar or lemon juice. - To make the ribs even more flavorful, marinate them in the BBQ sauce mixture for a few hours or overnight before cooking them.

Conclusion

With this slow cooker BBQ ribs recipe, you can enjoy delicious and juicy ribs without the hassle of traditional cooking methods. This recipe is perfect for those who want to cook ribs in a simple and easy way. Follow these simple instructions and tips to make the perfect slow cooker BBQ ribs and impress your family and friends with your cooking skills.

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