Newks White Bbq Sauce Recipe: A Must-Try For Bbq Lovers
byPedes Manies•
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The History of White BBQ Sauce
When it comes to BBQ sauces, most people think of the traditional red sauce made with tomatoes, vinegar, and spices. However, there is another type of BBQ sauce that has been gaining popularity in recent years – white BBQ sauce. This unique sauce is a creation of Northern Alabama and was first introduced in the 1920s. It is a tangy and creamy sauce that is perfect for chicken, pork, and even seafood.
What is White BBQ Sauce?
White BBQ sauce is a mayonnaise-based sauce that is flavored with vinegar, mustard, and spices. It is a tangy and creamy sauce that has a unique flavor profile. The sauce is typically used as a marinade, basting sauce, or dipping sauce for grilled meats.
The Ingredients
To make white BBQ sauce, you will need the following ingredients: - 1 cup mayonnaise - 1/4 cup apple cider vinegar - 2 tablespoons lemon juice - 2 tablespoons prepared horseradish - 1 tablespoon Dijon mustard - 1 tablespoon honey - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon paprika - Salt and black pepper to taste
The Directions
1. In a bowl, whisk together the mayonnaise, apple cider vinegar, lemon juice, horseradish, Dijon mustard, honey, garlic powder, onion powder, paprika, salt, and black pepper. 2. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together. 3. Use the sauce as a marinade or basting sauce for grilled meats. It can also be used as a dipping sauce.
Tips for Making the Best White BBQ Sauce
- Use a good quality mayonnaise. The sauce will only be as good as the mayonnaise you use. - Make sure to refrigerate the sauce for at least 1 hour before using it. This will allow the flavors to meld together and develop. - Adjust the amount of horseradish and Dijon mustard to suit your taste. If you like a spicier sauce, add more. If you prefer a milder sauce, use less. - Use the sauce as a marinade for chicken, pork, or seafood. It will add flavor and moisture to the meat. - Brush the sauce on grilled meats during the last few minutes of cooking. This will give the meat a nice glaze and add extra flavor.
How to Store White BBQ Sauce
White BBQ sauce can be stored in an airtight container in the refrigerator for up to two weeks. Make sure to give the sauce a good stir before using it, as the ingredients may separate over time.
Final Thoughts
If you are looking for a new and unique BBQ sauce to try, give white BBQ sauce a chance. This tangy and creamy sauce is perfect for chicken, pork, and seafood. With a few simple ingredients and some time in the refrigerator, you can make your own homemade white BBQ sauce and impress your friends and family at your next BBQ.
