Introduction
If you're looking for a quick and easy appetizer or snack that's sure to please a crowd, look no further than lil smokies with grape jelly and BBQ sauce. This classic recipe has been a favorite for years and is perfect for everything from game day parties to family gatherings. In this article, we'll explore the history of this beloved dish, provide tips for making it perfectly every time, and share some creative variations to try.The History of Lil Smokies and Grape Jelly
Believe it or not, the combination of lil smokies and grape jelly has been around since at least the 1960s. The original recipe called for cocktail sausages and grape jelly, which were simmered together until the jelly melted and created a sweet and tangy sauce. Over the years, BBQ sauce has been added to the mix for an extra layer of flavor and complexity. Today, lil smokies with grape jelly and BBQ sauce is a staple at parties and potlucks across the country.How to Make Lil Smokies with Grape Jelly and BBQ Sauce
Making this classic dish is incredibly easy. Here's what you'll need:- 1 package of lil smokies
- 1 jar of grape jelly
- 1 bottle of BBQ sauce
Tips for Perfect Lil Smokies
While this recipe is pretty foolproof, there are a few things you can do to make sure your lil smokies turn out perfectly every time. Here are some tips:- Use a high-quality BBQ sauce for the best flavor.
- Don't overcook the lil smokies or they'll become tough.
- Feel free to experiment with different types of sausages or sauces to find your perfect combination.
- Make sure to stir the sauce frequently to prevent burning.
Variations on the Classic Recipe
While the classic lil smokies with grape jelly and BBQ sauce recipe is delicious on its own, there are plenty of creative variations to try. Here are a few ideas:- Spicy lil smokies: Add some hot sauce or crushed red pepper flakes to the sauce for a little extra kick.
- Sweet and sour lil smokies: Use pineapple juice instead of grape jelly for a sweeter, tangier sauce.
- Bacon-wrapped lil smokies: Wrap each lil smokie in a half-slice of bacon before cooking for an extra indulgent treat.
- Mini corn dog bites: Use cornbread mix to create a batter, then dip each lil smokie in the batter and fry until golden brown.