Easy Bbq Baked Beans Recipe


Easy BBQ Baked Beans • Faithful Plateful
Easy BBQ Baked Beans • Faithful Plateful from faithfulplateful.com

Introduction

BBQ parties are incomplete without baked beans. This easy BBQ baked beans recipe is perfect for your next backyard party. It's a quick, easy, and delicious side dish that everyone will love.

Ingredients

Here are the ingredients you need to make BBQ baked beans:
  • 1 can (15 ounces) of navy beans
  • 1 can (15 ounces) of kidney beans
  • 1 can (15 ounces) of black beans
  • 1 can (15 ounces) of baked beans
  • 1/2 cup of brown sugar
  • 1/2 cup of BBQ sauce
  • 1/2 cup of ketchup
  • 1/4 cup of chopped onions
  • 1/4 cup of chopped green bell peppers
  • 1/4 cup of chopped red bell peppers
  • 1/4 cup of chopped jalapeno peppers
  • 1 tablespoon of Worcestershire sauce

Instructions

Here are the steps to make BBQ baked beans:
  1. Preheat your oven to 350°F (175°C).
  2. Drain and rinse the navy, kidney, and black beans in a colander.
  3. Add the beans, baked beans, brown sugar, BBQ sauce, ketchup, onions, green bell peppers, red bell peppers, jalapeno peppers, and Worcestershire sauce to a large mixing bowl. Mix everything together.
  4. Pour the mixture into a baking dish.
  5. Bake for 45 minutes or until the beans are hot and bubbly.

Substitutions and Tips

Here are some substitutions and tips for making BBQ baked beans:
  • You can use any type of canned beans you like in this recipe.
  • If you don't like spicy food, you can omit the jalapeno peppers.
  • If you want your baked beans to have a smoky flavor, you can add a few drops of liquid smoke to the mixture.
  • If you want your baked beans to be sweeter, you can add more brown sugar.
  • You can also add some cooked bacon or ground beef to the mixture for extra flavor.

Conclusion

Now that you know how to make easy BBQ baked beans, you can impress your guests at your next BBQ party. This recipe is quick, easy, and delicious. You can customize it to your liking by adding or omitting ingredients. Give it a try and let us know how it turns out. Happy cooking!

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