Introduction
If you are a lover of BBQ sauce, then you should try the apricot BBQ sauce recipe. This sauce is a perfect blend of tangy, sweet, and smoky flavors that complement well with grilled meats. In this article, we will take you through the steps of preparing the best apricot BBQ sauce recipe in 2023.Ingredients
To create the perfect apricot BBQ sauce, you will need the following ingredients:- 2 cups of apricot jam
- 1 cup of ketchup
- 1/2 cup of apple cider vinegar
- 1/2 cup of brown sugar
- 1/4 cup of Worcestershire sauce
- 3 garlic cloves, minced
- 1 tablespoon of smoked paprika
- 1 tablespoon of onion powder
- 1 tablespoon of chili powder
- 1 teaspoon of salt
- 1 teaspoon of black pepper
Instructions
Follow these instructions to create the perfect apricot BBQ sauce:Step 1: Combine the ingredients
In a large bowl, combine the apricot jam, ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, minced garlic, smoked paprika, onion powder, chili powder, salt, and black pepper. Stir well to ensure all the ingredients are well combined.Step 2: Cook the sauce
Transfer the mixture to a saucepan and cook it on medium heat. Stir the mixture occasionally to prevent it from burning. Cook the sauce for about 10-15 minutes or until it thickens to your desired consistency.Step 3: Let the sauce cool
Remove the saucepan from the heat and let the sauce cool. Once it cools, transfer it to a jar, and store it in the refrigerator until ready to use.How to Use the Apricot BBQ Sauce
The apricot BBQ sauce is a versatile sauce that you can use on various grilled meats. Here are some ideas on how to use the sauce:- Brush the sauce on chicken wings before grilling them
- Use the sauce as a marinade for pork ribs
- Drizzle the sauce on grilled salmon fillets
- Use the sauce as a dipping sauce for grilled steak
Tips for Making the Perfect Apricot BBQ Sauce
Here are some tips to help you make the perfect apricot BBQ sauce:- Use high-quality ingredients to ensure the best flavor
- Adjust the amount of brown sugar to your desired sweetness
- Experiment with different spices to create a unique flavor
- Cook the sauce on medium heat to prevent burning
- Let the sauce cool before storing it in the refrigerator