Introduction
BBQ sauce is a crucial component of any pork dish. It plays a vital role in enhancing the flavor of the meat and making it more enjoyable. People have different preferences when it comes to BBQ sauce, and some like it sweet and tangy, while others prefer it spicy and smoky. In this article, we will share a delicious BBQ sauce recipe for pork that you can try at home.Ingredients
To make this BBQ sauce recipe, you will need the following ingredients:- 1 cup ketchup
- 1/2 cup brown sugar
- 1/4 cup apple cider vinegar
- 1/4 cup Worcestershire sauce
- 2 tablespoons Dijon mustard
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Directions
Follow these simple steps to make the BBQ sauce:- In a medium saucepan, combine all the ingredients and whisk until smooth.
- Place the saucepan over medium heat and bring the mixture to a simmer.
- Reduce the heat to low and let the sauce simmer for 15-20 minutes, stirring occasionally, until it thickens and coats the back of a spoon.
- Remove the sauce from the heat and let it cool to room temperature.
- Store the sauce in an airtight container in the refrigerator for up to 2 weeks.
Tips for Using BBQ Sauce on Pork
Here are some tips for using BBQ sauce on pork:- Brush the sauce onto the pork during the last 10-15 minutes of cooking to prevent burning.
- Marinate the pork in the BBQ sauce for at least 30 minutes before cooking to infuse the flavors.
- Use a basting brush to apply the sauce evenly over the pork.
- For a smokier flavor, add a few drops of liquid smoke to the BBQ sauce.